Maple sugaring

Get this anti-foam cup with a collapsible rod for hanging on the edge of fasture syrup to the desired height.

Use this 5 microns pre-filter cartridge for reverse osmosis.

Use this 5 microns pre-filter cartridge for reverse osmosis.

Use this 5 microns pre-filter cartridge for reverse osmosis.

Use this pH test strip 10-13 to do the wash cycle on membranes only.

Store your membranes during the off-season in this solution.

Insert one filter paper between each plate of the press to filter the maple syrup.

Insert one filter paper between each plate of the press to filter the maple syrup.

Insert one filter paper between each plate of the press to filter the maple syrup.

Ensure effective cleaning of your syrup production system with this TFC membrane powder soap. Specially designed for the maple and agricultural industries, it removes impurities and deposits while preserving membrane integrity. Its advanced formula ensures thorough maintenance, extending the lifespan of your equipment. Easy to use, it rinses off without leaving any residue and meets food-grade standards, ensuring the quality of your syrup remains uncompromised.

Add this sugar pan to your evaporator accessories.

Complete successfully your recipes with this innovative digital candy thermometer.

Find out the exact sugar level in your maple syrup by referring to the correction charts provided with this maple syrup hydrometer.

Evaluate the sugar level you have in the maple water by using this hydrometer.

Evaluate the sugar level you have in the maple water by using this hydrometer.

Evaluate the sugar level you have in the maple water by using this hydrometer.

This bimetal dial thermometer will be perfect for your maple syrup production facilities.

This bimetal dial thermometer will be perfect for your maple syrup production facilities.

This bimetal dial thermometer will be perfect for your maple syrup production facilities.

Limit the amount of foam you have in your pan by sprinkling this Kosher anti-foam in your pan.

Limit the amount of foam you have in your pan by sprinkling this Kosher anti-foam in your pan.

Limit the amount of foam you have in your pan by sprinkling this Kosher anti-foam in your pan.

Remove some residues from your syrup before filtration using this prefilter for cone.

Avoid excessive foam by hanging this cup full of antifoam on the edge of your pan.

This stainless steel candy thermometer is designed for cooking processes that require maximum precision, such as maple syrup production or sweet preparations. Its sliding clip allows it to be securely attached to the edge of a pot or tank, ensuring consistent measurements without touching the bottom. With a temperature range of 100 to 400 °F (50 to 200 °C), it is perfect for monitoring critical temperatures during cooking stages. Convenient and versatile, it is suited for both confectionery and maple syrup production needs. An essential tool for professional and amateur cooks alike.

These 24-inch round pre-filters measure 24 inches in diameter and are designed for vacuum filter presses used in maple syrup production. Positioned before the main felt filter, they capture larger particles and impurities during the filtration process. This extends the service life of felt filters and improves overall filtration efficiency. Each pack contains 12 disposable pre-filters, offering a cost-effective solution for maple producers seeking clear, high-quality syrup throughout the sugaring season.

These 21-inch round pre-filters are designed for vacuum filter presses used in maple syrup production. Positioned before the main felt filter, they capture larger particles and sediment during filtration. This extends felt filter lifespan and maintains consistent flow rates. Compatible with CDL vacuum filter presses. Sold in a pack of 12 filters for convenient restocking throughout the sugaring season.

This 2-inch wide by 1/8-inch thick Thermofab flat gasket comes in a 100-foot roll for sealing between evaporator pans and arches. The high-temperature wool provides effective thermal insulation, reducing heat loss and improving energy efficiency in maple syrup production. Designed for easy installation, it maintains a reliable seal under sustained high operating temperatures typical of sugar shack evaporators.

Ceramic wool insulation measuring 1 inch thick in a 4-foot-wide with 8 lb density. Engineered for maple syrup evaporators and high-temperature equipment insulation. Provides thermal resistance to retain heat and improve boiling efficiency. Lightweight and flexible material cuts and installs easily in various configurations. Sold per square foot with a minimum order of 4 square feet.

Ceramic wool insulation measuring 1/2 inch thick in a 4-foot-wide roll. Designed for maple syrup evaporators and high-temperature equipment, this 8 lb density insulation provides excellent thermal resistance to retain heat and improve boiling efficiency. Lightweight and flexible for easy cutting and installation. Sold per square foot with a minimum order of 4 square feet.

Woven pre-filter bag for maple syrup pail filtration. Designed for hot syrup filtering applications. Positioned above the main filter to capture coarse particles. Reduces main filter clogging and extends filter service life. Compatible with standard maple syrup collection pails. Sold as single unit.

This 36" x 36" woven-style pre-filter is designed for maple syrup filtration. Used in conjunction with a main felt filter, its woven texture captures coarse particles while maintaining optimal syrup flow. The pre-filter extends the lifespan of your primary filter and enhances syrup clarity. An economical filtration solution suited for maple syrup producers seeking efficient, multi-stage filtering during the sugaring season.

This 24" x 24" flat filter is designed for maple syrup filtration after boiling. Made from food-grade felt, it effectively traps impurities while maintaining smooth syrup flow for a clear, glossy finish. Reusable with proper cleaning, this filter suits small to medium maple syrup operations requiring efficient post-boil filtration.

This 12-inch round polyester filter is designed for vacuum maple syrup presses. Made from heat-resistant, food-grade polyester, it effectively retains impurities while maintaining optimal syrup flow. The filter is washable and reusable, providing long-lasting performance for maple producers. Its durable construction withstands repeated use throughout the sugaring season, delivering consistently clear syrup with each filtration cycle.

These 12" round prefilters are made for vacuum filter presses and sit ahead of the main media to catch larger particles and sediment. By reducing clogging, they help extend the service life of felt filters and maintain a steady filtration flow for maple syrup. The round, flat discs feature a matte white, opaque fibrous surface with clean, smooth cut edges and no center hole for full coverage. Supplied in a convenient pack of 12, they install and replace easily for professional sugarbush operations and small DIY batches seeking consistently clear syrup.

Round polyester filter measuring 18 inches in diameter for vacuum maple syrup presses. Heat-resistant polyester material rated for food-grade applications. Filters impurities from maple syrup during press extraction. Washable and reusable construction. Designed to maintain consistent flow rate through the filtration cycle.

Round polyester filter measuring 15 inches in diameter for vacuum maple syrup presses. Food-grade, heat-resistant polyester construction. Filters impurities from maple syrup while maintaining flow. Washable and reusable. Designed for vacuum press filtration systems used in maple syrup production.

Ring filter measuring 6.5 inches in diameter by 32 inches in length with 100-micron filtration rating. Constructed from synthetic materials for maple sap filtration applications. Designed for installation before reverse osmosis or evaporation equipment. Captures particles and impurities to protect processing systems. Suitable for maple syrup production operations requiring pre-filtration.

Ring filter measuring 6.5" diameter by 16" length with 100-micron filtration rating. Intended for maple sap filtration prior to reverse osmosis or evaporation processes. Synthetic construction. Removes particles and impurities from sap stream. Compatible with standard maple sap processing systems in sugar shack and commercial applications.

Replacement cap for maple syrup sampling cups. Provides hermetic seal for leak prevention and sample protection. Designed for use with standard sampling cups in maple syrup collection and testing operations. Suitable for acericulture applications requiring secure sample containment during transport and storage.

This 3.75-inch sampling cup with included cap is designed for maple syrup production. The compact size allows precise sample collection during boiling and finishing stages. Suitable for testing syrup density, colour, and grade classification. An essential tool for maple producers maintaining quality control and compliance with industry standards throughout the sugaring season.

This 3.75-inch sampling cup is designed for collecting maple syrup samples during production. Its compact size allows for precise handling and accurate sample collection. Suitable for testing syrup density, colour, and quality, this cup helps maple producers maintain consistency and compliance standards. Cap sold separately.

This ring filter features a 25-micron rating designed for maple sap filtration before reverse osmosis or evaporation. The synthetic construction captures particles and impurities effectively, protecting downstream processing equipment. A practical pre-filtration solution for sugar bush operations requiring consistent sap quality throughout the production season.

This 24-inch round polyester filter is designed for vacuum maple syrup presses. Constructed from heat-resistant, food-grade polyester, it effectively retains impurities while maintaining optimal syrup flow. The filter is washable and reusable, providing long-lasting performance for maple producers. Its durable construction ensures consistent filtration results throughout multiple production cycles.

Pack of 12 round pre-filters measuring 18 inches in diameter for vacuum filter presses. Designed for maple syrup filtration, these pre-filters capture larger particles before the main felt filter, extending filter life and improving filtration efficiency. Compatible with CDL vacuum filter presses, they help maple producers achieve clear, quality syrup while reducing operating costs.

These 15-inch round pre-filters are designed for vacuum filter presses used in maple syrup production. Measuring 15 inches in diameter, each filter captures larger particles before the main felt filter, extending felt life and improving filtration efficiency. The pack contains 12 disposable pre-filters, providing maple producers with a reliable supply for consistent syrup clarity throughout the sugaring season.

These 36" x 36" pre-filters are designed for maple syrup filtration systems. Used in combination with felt main filters, they capture coarse particles before final filtering. This extends the lifespan of felt filters and improves overall filtration efficiency. Each pack contains 12 pre-filters, providing a practical supply for sugar shack operations throughout the maple season.

This 16" x 16" beginner's boiling kit provides everything needed to start making maple syrup at home. The complete setup includes an R-65 propane stove with hose and regulator, a 16" x 16" syrup pan, and a dedicated stove stand. Stainless steel fittings include a 3/4" nipple and 3/4" FIPT ball valve for controlled draining. Designed for first-time maple syrup producers, this kit delivers a practical and safe introduction to backyard sap boiling.