Transformation

This 3.75-inch sampling cup is designed for collecting maple syrup samples during production. Its compact size allows for precise handling and accurate sample collection. Suitable for testing syrup density, colour, and quality, this cup helps maple producers maintain consistency and compliance standards. Cap sold separately.

This 16" x 16" beginner's boiling kit provides everything needed to start making maple syrup at home. The complete setup includes an R-65 propane stove with hose and regulator, a 16" x 16" syrup pan, and a dedicated stove stand. Stainless steel fittings include a 3/4" nipple and 3/4" FIPT ball valve for controlled draining. Designed for first-time maple syrup producers, this kit delivers a practical and safe introduction to backyard sap boiling.

Electric 120V can sealer designed for automatic sealing of maple syrup cans. This robust unit delivers consistent, secure closures to preserve product quality and freshness. The 120V operation provides reliable power for continuous use during high-volume packaging sessions. Engineered for durability and ease of use, it streamlines the canning process for maple producers seeking efficient, dependable sealing equipment in their sugar shack operations.

This 3" x 12" reverse osmosis membrane delivers 800 gallons per day capacity for maple sap concentration. Designed for Nano RO concentrators, it fits models 81008, 81013R, and 81018. The membrane provides efficient filtration performance to separate water from maple sap, increasing sugar content before boiling. Suitable for sugar bush operations requiring reliable daily throughput during tapping season.

Case of 24 decorative glass bottles, each with a 100 ml capacity. Barrel-shaped design features an embossed maple leaf, ideal for presenting maple syrup, maple butter, or other artisanal maple products. Clear glass construction showcases product colour and quality. Caps sold separately, allowing customization with cork, metal, or plastic closures to suit packaging needs.

Present maple products with a clean, uniform look using this 500 ml decorative glass bottle. Barrel-style contours with a maple leaf relief create a distinctive yet understated profile, while the clear, glossy finish keeps contents visible and color-forward. The cylindrical body features vertical ribbing and horizontal bands, set on a flat circular base for stable filling and display. A narrow neck with external screw threads accepts compatible caps; caps are not included. Supplied as a case of 12 bottles for consistent presentation and convenient stocking.

Case of 12 decorative glass bottles, each with 250 ml capacity. Features a distinctive barrel shape with embossed maple leaf design, ideal for showcasing maple syrup, maple butter, or other artisanal maple products. Clear glass construction allows product visibility while the unique silhouette enhances shelf appeal. Caps sold separately for customized finishing options.

The Nano RO 3-membrane concentrator (800 GPD) is designed for maple or birch sap concentration in systems ranging from 50 to 250 taps. Its two-stage prefiltration effectively removes impurities, protecting the membranes and optimizing overall performance. The built-in recirculation pump ensures stable flow and consistent concentration between 4 and 5 Brix. Compact and easy to operate, this unit removes up to 30 GPH of filtrate at a maximum pressure of 100 psi, making it ideal for small-scale or hobby maple syrup producers.

This dial thermometer is designed to be used in conjunction with the Hobby Pro evaporator (BMR Code: 002-2967) to monitor the density of maple syrup during the evaporation phase. Readable, compact, and easy to clean, it is an essential accessory for maple syrup production.

This pallet is an essential tool for preparing maple sugar both professionally and at home. It is made of quality wood that does not warp or burn, while its 18-inch length makes it easy to mix maple syrup in a large container.

This flat-sided dipper is an essential tool for handling maple syrup or taffy. Its stainless steel design ensures optimal durability and hygiene, while its wooden handle provides a comfortable and secure grip. Whether for sugar shacks or home use, it proves to be a reliable and practical ally for all your maple syrup tasks.

This 12" vacuum filter press with 7.5 gallons (34 litres) capacity uses vacuum to filter maple syrup. It can handle up to 800 taps.

Ideal for efficient maple syrup filtration, Celatom filtering powder is designed to enhance syrup clarity. It reduces impurities and prevents the buildup of sugar sand, making the filtration process easier. Its formulation ensures optimal yield and consistent filtration while preserving all the syrup’s qualities.

Use these molds to make delicious maple lollipops

Use these molds to make delicious maple lollipops

Use these molds for your maple products.

This Maple Syrup Digital Grader measures the light transmittance of the syrup and directly displays the percentage results on the large, easy to read LCD display.

Use this round stainless steel sugar dish to speed up the processing of your syrup.

Use this round stainless steel sugar dish to speed up the processing of your syrup.

Use this round stainless steel sugar dish to speed up the processing of your syrup.

Use this rectangular stainless steel sugar pan in the maple syrup evaporation process.

Use this rectangular stainless steel sugar pan in the maple syrup evaporation process.

Use this rectangular stainless steel sugar pan in the maple syrup evaporation process.

Analyze the pH with these paper strips.

Get this quality stainless steel syrup filter tank available in different sizes.

Get this quality stainless steel syrup filter tank available in different sizes.

Get this quality stainless steel syrup filter tank available in different sizes.

Get this quality stainless steel syrup filter tank available in different sizes.

Use these quality filters needed for proper operation of your syrop filter press.

Use these quality filters needed for proper operation of your syrop filter press.

Use these quality filters needed for proper operation of your syrop filter press.

Use these polyester filters for your round vacuum press.

Use these polyester filters for your round vacuum press.

Use these polyester filters for your round vacuum press.

Test the sugar in your maple syrup with these cups.

Genugel gel is for the hardness of sweets and lollipops.

Use this mold to create maple candies.

Equip yourself with this pressure vacuum gauge for your maple syrup facilities.

Equip yourself with this pressure vacuum gauge for your maple syrup facilities.

Equip yourself with this pressure vacuum gauge for your maple syrup facilities.

Use this pressure gauge to measure the pressure differential between our tubing systems and the surrounding space.

Stir and mix maple syrup in the filter tank with this paddle.

Comfortably pour taffy on snow with this syrup ladle and its wood handle.

Comfortably pour taffy on snow with this syrup ladle and its wood handle.

Comfortably pour taffy on snow with this syrup ladle and its wood handle.

Comfortably pour taffy on snow with this syrup ladle and its wood handle.

Pour both syrup and taffy thanks to this laddle with flat side and wood handle.

Remove the foam excess from your boiling maple syrup with this skimmer.